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Today, drawing123.com will guide you how to easily draw a pretzel with simple steps.
Let’s get started!
Step 1: Start by drawing a diagonal, U-shaped loop in the lower-left area. This will serve as one of the overlapping “arms” of the pretzel.
Step 2: Draw a second diagonal line crossing over the first one. This creates the “X” shape that forms the twisted center of the pretzel.
Step 3: Add a large outer curve on the left side. It should start from the top of the center twist and loop around to meet the bottom-left tip.
Step 4: Draw a small curved line at the bottom to connect the two dangling ends of the center “X.”
Step 5: Complete the main structure by adding a large outer curve on the right side, connecting the top-center twist to the bottom-right tip.
Step 6: Add the finishing details by drawing small, short dashes along the outer loops to represent salt crystals.
Step 7: Finally, color the pretzel with a golden-brown shade and change all the red guide lines to black for a clean, finished look.
Step 1: Start by drawing a diagonal, U-shaped curve in the bottom-right area to form the first end of the pretzel dough.
Step 2: Draw a long, slightly curved “S” shape that crosses over the first piece, moving toward the upper-right.
Step 3: Add a large circular loop that starts from the top of the “S” shape and curves around to connect back near the center twist.
Step 4: Draw a small horizontal curve at the very bottom to bridge the gap between the two bottom ends of the dough.
Step 5: Complete the symmetry by adding a large outer loop on the left side, connecting the top-center twist down to the bottom-left edge.
Step 6: Decorate the pretzel by drawing several small circles across the entire surface to represent coarse salt or seeds.
Step 7: Finalize the illustration by filling it with a warm tan or reddish-brown color and changing all the red guide lines to solid black.
Step 1: The First Diagonal Bar
Start by drawing a long, tilted oval shape (resembling a pill) in the center of your canvas. This will serve as the first overlapping arm of the pretzel.
Step 2: The Second Diagonal Bar
Draw a second shorter oval tucked behind the first one. It should angle downwards to the right, creating a “V” shape with the first bar.
Step 3: The Right Loop
From the top and bottom of the right-hand bar, draw a large “C” shaped curve that loops upward and back toward the center, connecting behind the first bar.
Step 4: The Bottom Connector
Add two small curved lines at the bottom to connect the ends of the two diagonal bars. This creates the bottom-most loop of the pretzel.
Step 5: The Left Loop
Complete the classic pretzel heart shape by drawing a large mirrored curve on the left side. Ensure it connects the top of the left bar to the bottom connector.
Step 6: Adding Salt (Circles)
Now it’s time for details! Draw several small circles randomly scattered across the surface of the pretzel to represent large grains of salt.
Step 7: Adding Salt (Triangles)
To give the salt more variety and texture, add several small triangles in the empty spaces between the circles.
Step 8: Coloring
Finally, color your drawing. Use a golden-brown or amber color for the pretzel body and a pale cream or off-white for the salt pieces to make them pop.
Step 1: The Top Main Bar
Start by drawing a long, slightly curved horizontal shape that resembles a banana or a soft tube. This will be the main overlapping arm of your pretzel.
Step 2: The Left Lower Leg
Draw a shorter curved tube that begins from the bottom-left edge of the first shape and extends downwards to the left.
Step 3: The Left Loop
Add a large circular loop on the left side. It should curve from the top of the main bar and tuck behind the lower leg you drew in the previous step.
Step 4: The Bottom Connector
Connect the lower-left leg to the main horizontal bar by drawing two small curved lines at the bottom center. This creates the bottom-most curve of the pretzel’s knot.
Step 5: The Right Loop
Draw a final large “C” shaped curve on the right side to complete the pretzel’s body. This loop should connect the top of the main horizontal bar to the right side of the bottom connector.
Step 6: Adding Salt Grains
To add texture, draw several small, irregular oval shapes (grains of salt) across the top surfaces of the pretzel loops.
Step 7: Coloring
Finish your drawing by coloring the entire pretzel with a warm, golden-tan or light brown color to give it a freshly baked look.
Step 1: The Initial Curve
Start by drawing a small, horizontal U-shaped curve on the right side of your paper. This will eventually become one of the ends of the pretzel dough.
Step 2: Adding the First Loop
From the left side of your first curve, draw a long, diagonal “sausage” shape that leans toward the top-right. It should look like a thick noodle crossing over the first piece.
Step 3: Creating the Outer Ring
Starting from the top of your diagonal shape, draw a large, sweeping circular curve that goes all the way around the right side and begins to tuck underneath the bottom.
Step 4: Completing the Heart Shape
Continue that large outer line, curving it up the left side to meet the top of your first diagonal stroke. The pretzel should now have a rough heart-shaped outline.
Step 5: Adding Inner Thickness
Draw the inner lines to give the dough volume. Connect the open gaps to show where the dough overlaps and twists in the center.
Step 6: The “Salt” Texture Lines
Add three wavy horizontal lines across different sections of the pretzel. These act as “texture boundaries” or markers for where the shading or salt concentration will change.
Step 7: Drawing the Salt Crystals
Draw several small ovals all over the surface of the pretzel. These represent the coarse salt crystals.
Step 8: Final Coloring and Shading
Finish your drawing by adding color. Use a golden orange for the top “baked” parts and a bright yellow for the bottom sections to create a highlighted, 3D effect.
Step 1: The Bottom Curve
Start by drawing a simple wide curve (like a shallow smile) at the bottom center of your page. This will form the base of the pretzel.
Step 2: The Outer “Arms”
From both ends of the first curve, draw two U-shaped loops that extend outwards and upwards. These look like the little “feet” or arms of the pretzel.
Step 3: The Top Heart Shape
Connect the tops of the outer loops by drawing a large heart-like curve. This creates the main rounded body of the pretzel.
Step 4: The Bottom Inner Hole
In the lower center of the body, draw a small triangle with rounded corners. This represents the bottom gap where the pretzel dough twists.
Step 5: The Side Inner Holes
Draw two large teardrop shapes (or leaf shapes) on the left and right sides of the center. These are the two classic “windows” of a pretzel.
Step 6: Adding the Face
To give it some personality, draw two small circles for the eyes near the top dip of the heart, and a tiny smile right between them.
Step 7: Color and Finish
Trace over your lines with a thick black marker. Finally, color the entire pretzel in a golden-brown or orange-tan color to make it look perfectly baked!
Hopefully, this drawing tutorial on Pretzel will help you easily create a nice drawing.
